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Our story has been inspired by the authentic taste of kebabs and a well-heated barbecue since 2004. Our wish was and remains simple – to provide our guests with a true taste of tradition prepared with skill and love.
We make Walter kebabs from pure beef according to our special recipe. A portion of kebabs arrives in half of the homemade flatbread, which we also make by hand in our production. We have brought every step to perfection so that delicious snacks of our favorite kebabs can be found on your plate.
Our Walter kebabs have gained an army of admirers and have been an indispensable part of our guests’ meals for years. Although kebabs are convincing heroes of our menu, we also offer specialties made of the highest quality meat. Burger on kajmak, sudzuk, rump steak, steak, veal liver, chicken rags nešto something for everyone!
Walter greets you with hospitality at the door and gourmet food on the table.
When the heart says ĆEVAPI – You say WALTER!
Every day 10: 00-22: 00h
Walter is on the 3rd floor
